Food & Recipes

Colorful mix of local dishes and recipes brought from all over the world. The Israeli cuisine is frequently ranked among the top ten healthiest diets in the world being quite similar to the Mediterranean diet. 'Israeli Food' brings you the best Jewish recipes and news from the culinary world.

Kazan: Dining out in style in Ra’anana

For a great evening out, there’s no place like Kazan.

In the kitchen with Henny: C is for citrus

This is the time of year we need to start boosting our immune systems with foods high in vitamin C. 

By HENNY SHOR
06/12/2024

The Inbal Hotel Soup Festival: A winter tradition

Inbal Soup Festival: Sunday-Thursday, Noon -10 p.m.

By LINDA GRADSTEIN
02/12/2024

Bringing tequila to the Negev: Leitner’s agave dream in Israel

Slowly slowly, as quickly as agriculture allows, Avi Leitner’s crazy dream is coming to fruition. 

Tel Aviv’s Qumran restaurant: A feast for the senses

Tel Aviv’s Qumran offers kosher dining with Michelin-star quality and a dreamlike Mediterranean atmosphere.

By NERIA BARR
30/11/2024
 Fresh the Market

Fresh the Market: Forget the grammar, enjoy the food

We had lunch at the Hadera branch this week, presided over by chef Lior Aloni, and were impressed with the food, the service, and the ambiance, which was very friendly and welcoming.

 Zalman’s

Zalman’s: Healthy (or almost healthy) hot dogs in Jerusalem

Many Israelis still regard hot dogs as a cheap food that combines whatever is left over from the cow, and hesitate to eat them. All I can say is they are missing out.

By LINDA GRADSTEIN
25/11/2024
 Ginger carrot soup

In the Kitchen with Henny: Ginger galore for Thanksgiving

For those of us who celebrate Thanksgiving, the following recipes make perfect additions to a festive meal, bringing a touch of warmth and a burst of flavor to the table.

By HENNY SHOR
25/11/2024

Run, don't walk, to Bardelas restaurant

If you are trying to watch your calories after a month of feasting during the recent Jewish holidays, stop reading right now.

By LINDA GRADSTEIN
20/11/2024
  Vin et Viande

Vin et Viande: 100% Israeli despite the French name

The restaurant is the brainchild of Ran Dor Hai, who is behind the popular Whiskey Bar at Sarona, and active in the running of the Azrieli mall’s DNA dining section.

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