Israeli food tech startup launches ‘hybrid meat’ revolution in Tel Aviv

Mush Foods' Mycelium-based product is animal-free and can be added to meat for a leaner, healthier alternative.

Mush Foods uses mycelium, a type of mushroom, to create its hybrid meat.

Mush Foods uses mycelium, a type of mushroom, to create its hybrid meat.

(photo credit: MUSH FOODS)

ByMAYA MARGIT/THE MEDIA LINE

JULY 22, 2022 02:31

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